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Weekly Feature

Ginger chilli chicken Bowl

This Week's Feature Dish at the Lancaster

.The weather’s heating up, and so is this week’s feature at The Lancaster! Meet the Ginger Chili Chicken Bowl, a fiery and flavorful dish built to shake off the last chill of winter. Tender, juicy chicken thighs are seared to perfection, tossed with fresh green peppers, carrots, radish, and green onions, then coated in a bold ginger chili sauce. Served over wild rice and finished with sliced almonds, pickled red chilies, and a squeeze of fresh lime, this bowl delivers a perfect mix of heat, crunch, and zest. Come grab one before the cold sneaks back. Available for a limited time at The Lancaster Downtown—1843 Hamilton Street, Regina.

From the Chef's Table

Featured creations from our culinary team behind the window. Feel free to wave and make faces at them to show your appreciation. but don’t tap the glass... it spooks them!

Braised Beef Yorkies

Three classic english yorkshire puddings with braised beef, sauteed mushrooms and onion. Reduction gravy and horseradish aioli

$14

Cucumber Salad with Raspberry

Cucumber, bell peppers, fresh dill, mint, almonds, feta and a raspberry mint vinaigrette

$17

Ginger Chicken Bowl

Succulent grilled chicken thighs with veggies and ginger chili sauce on a bed of wild rice with hints of lime and toasted almonds.

$18.50

Blackened Chicken Pizza

House made dough, vodka sauce, bell peppers, blackened chicken, mozzarella, sun dried tomatoes truffle aioli.

$22.50

Garlic Chicken Mushroom Alfredo

House made fettuccine with grilled chicken, bacon, and mushrooms in a classic garlic and parmesan cream alfredo sauce.

$19

Bar Snacks

Pickled Egg

$4

Individual Pretzel

$5

Starter Poutine

$11

Chicken Schnitzel w/ Honey Dill

$11

Appetizers

$5 Off During Happy Hour!
Mon-Fri 2-6, Fri-Sat 9-close, All Day Sunday.

Soft Baked Ale Pretzels

The thing that brings you back to us again and again! Three Rebellion Ale Yeast Soft Pretzels baked hot and fresh to order and served with Cheddar Garlic Aioli, IPA Beer Mustard, and Sweet BBQ Mustard.

25% off all day Thursdays!

$14

Pepperoni Pizza Pretzels

Imagine we took our amazing pretzels and baked pizza sauce, dry cured pepperoni and mozzarella right on top of them. Yeah we did that!

$19.25

Guinness Beer & Cheese Dip

A robust blend of melted cheeses infused with Guinness, perfect for dipping our house-made ale pretzels or crispy corn chips.

$17.75

Beer Brined Chicken Wings

Brined for 24 hours for maximum flavour and juiciness, fried golden crispy and tossed in our seasoned spice blend.

Wing Flavours: Mediterranean, Buffalo, BBQ Dry Rub, Hot, Dante’s Inferno X-Hot.
Side Sauces: Ranch ($2), Blue Cheese ($2.50)

$19.50

Nachos

Melted white cheddar and mozzarella, chili chive aioli, hot sauce, and fresh salsa, with meat or vegetarian toppings available.

$26.75

Tacos

shredded lettuce, cheese, black bean & corn pico de gallo, hot sauce, chili chive cream sauce. Choose pulled pork, shredded chicken, braised beef, tofu chorizo, or grilled shrimp (+$3)

$15

Signature Starters

Fish Tacos

Three golden fried haddock tacos with coleslaw black bean pico de gallo, avocado and chili lime aioli.

$16

Lobster Nachos

Corn tortillas topped with savoury bites of lobster, a rich and creamy white cheese sauce, fresh avocado, jalapenos, and drizzled with our house hot sauce.

$27

Truffle & Parmesan Fries

Our house cut fries topped with green onion, Parmesan, and Truffle Aioli.

$19.50

Shareable Platters

Appy Platter

Ale pretzels, Guinness & cheese dip, truffle fries, corn chips, chicken wings, or dill pickle chips.

$45

Soups

Smoked Bacon and Potato Corn Chowder

Double smoked bacon, potato and fire roasted corn in a creamy New Englad style chowder. Served with a pretzel baguette.

$15

Stout Beef Barley Soup

Rich Americano stout-braised beef, pearl barley, and garden veggies. Comes with a side baguette to soak up every last drop. A hearty classic.

$15

Salads

Taylor Field Greens

With Toasted Almonds, Feta Cheese, Tomatoes, Carrot, Radish, Cucumber, and Dried Cranberries in an Orange Bourbon Vinaigrette.

$15.25

Classic Caesar Salad

With shredded Parmesan, croutons, and our house made Caesar dressing.

$16.50

Grilled Apple & Goat Cheese Salad

With toasted sunflower seeds, red onion, and fresh greens in a white wine & honey basil vinaigrette

$20

Fresh Bowls

Satsuma Chicken

It's back! A classic Lancaster signature. Glazed and grilled chicken breast, pickled cucumbers, and rice noodles in a citrus ponzu sauce.

$20.50

Tuna Poke Bowl

Raw Pacific tuna with fresh veggies, cucumber relish, and almonds on a bed of jasmine rice and drizzled with chili lime aioli.

$19

Jambalaya

Savory shrimp, Andouille sausage and smoky bacon on a bed of rice and steeoed in a rich, tomato-based creole broth.

$20.25

Pork Vermicelli Bowl

House-made pulled pork, Thai chilis, fresh veggies, rice noodles, and a perfect blend of ponzu and yakitori sauce. A bowl packed with bold flavours!

$16

Locally Sourced Grass Fed Burgers

Grass Fed beef raised in Saskatchewan at Box H Farms

Classic Ronny Burger

The Classic! Grass fed 1/3 lb. Flame Grilled burger with greens, Roma tomatoes, onion, pickles, ketchup, mustard, and mayonnaise.

$22

Bacon Jam Burger

The Signature! Grass fed 1/3 lb. Flame Grilled burger with our sweet, smoky, and salty house made bacon jam, mayonnaise, greens, Roma tomato, onion and aged white cheddar.

$22

Bacon Mushroom Swiss Burger

The Smokiest! Grass fed 1/3 lb. Flame Grilled burger topped with sautéed mushrooms, garlic cheddar mayo, shredded lettuce and smoked Swiss cheese.

$22

Chili Lime Burger

Local grass-fed beef in a 1/3 lb burger, paired with spicy bacon, roasted jalapeño, crisp onion, lettuce, tomato, creamy Monterey Jack, and a zest of chili lime aioli.

$22

Black Bean Veggie Burger

House made black bean patty topped with lettuce, tomato, pickles, onions, mustard and mayo on our house made toasted brioche bun and served with your choice of side.

$15

Pub Style Sandwiches

Chicken Schnitzel Burger

With Sweet BBQ, Mayonnaise, Shredded Lettuce, and Sauerkraut.  
Add Bacon ($2.75)  Add White Cheddar ($1.25)

Also available with a grilled chicken breast.

$22

Lousiana Spicy Chicken Burger

Tossed in our House Buffalo Sauce and topped with Shredded Lettuce, Tomato, Pickles and Smoked Swiss sauce. 

Also available with a grilled chicken breast.

$22

French Beef Dip

sautéed mushrooms, white cheddar, cheddar garlic aioli, au jus

$24.75

Smoked Turkey Club

Shaved Montreal Smoked Turkey, Bacon, Aged Cheddar Cheese, Tomato, and Garlic Cheddar Aioli on a Pretzel Bun, or Flour Tortilla Wrap.

$24

BBQ Pulled Pork Burger

Slow-cooked, tender pulled pork, heaped on a bun and crowned with a tangy coleslaw, celebrating the rich flavors of in-house braising.

$21

Fish Fry Sandwich

Crispy golden fried nhaddock with coleslaw, tomatoes, pickles, and tartar sauce on a garlic toasted brioche bun.

$21.50

Steak Sandwich

Grilled 6oz grass-fed flank steak, sautéed onions, and mushrooms on a garlic baguette with cheddar garlic aioli and your choice of side.

$23.50

Pizzas

Pepperoni Pizza

Sometimes the simplest is the best! Dry cured pepperoni and mozzarella on a classic tomato base pizza sauce.

$21.25

Three Cheese Pizza

Double portions of cheddar, mozzarella, and parmesan on a classic tomato base pizza sauce.

$20.75

Chorizo Tofu “Sausage" Pizza

With chorizo tofu “sausage” and Daiya cheez. $19

$21.50

Pub Classics

English Pub Fish & Chips

ouse fries, tartar sauce, coleslaw.

$25

Schnitzel Strips

House breaded and fried chicken breasts served with thick cut steak fries and your choice of dip.

$21.75

Lobster & Goat Cheese Mafalda

Succulent lobster, creamy goat cheese, smoky bacon, capers, and sautéed mushrooms on a bed of mafalda noodles.

$25

Classic Poutine

Our House cut fried topped with Quebec squeaky cheese curds and Amber Ale Gravy.

$17.50

Chicken Parm

Golden breaded chicken topped with a rich vodka tomato sauce and fresh Parmesan, served over a bed of al dente linguine.

$23

Small Plate Surf & Turf

A bite-sized indulgence with 3oz steak, two prawns in chipotle butter, rustic
mashed potatoes, and perfectly cooked veggies.

$20

Desserts

Hot Fudge Brownie

House baked chocolate fudge brownie topped with French vanilla ice cream, whipped cream and hot fudge.

$15.25

Creme Brulee

Classic crème brûlée with a twist. Choose strawberry or cherry compote, topped with whipped cream and a mint leaf.

$8

Orange Zest & Vanilla Cheesecake

Classic cheesecake with your choice of cherries or strawberries and topped with whipped cream.

$11

Weekly Feature

Ginger chilli chicken Bowl

This Week's Feature Dish at the Lancaster

.The weather’s heating up, and so is this week’s feature at The Lancaster! Meet the Ginger Chili Chicken Bowl, a fiery and flavorful dish built to shake off the last chill of winter. Tender, juicy chicken thighs are seared to perfection, tossed with fresh green peppers, carrots, radish, and green onions, then coated in a bold ginger chili sauce. Served over wild rice and finished with sliced almonds, pickled red chilies, and a squeeze of fresh lime, this bowl delivers a perfect mix of heat, crunch, and zest. Come grab one before the cold sneaks back. Available for a limited time at The Lancaster Downtown—1843 Hamilton Street, Regina.

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